Ingredients :
A cup size of soya milk
A tablespoon of organic honey
A drop of Madagascan vanilla
and 3 Booja Booja champagne truffles
Heat the soya milk on a medium heat.
Add a tablespoon of organic honey to the soya milk.
Add a drop of Madagascan vanilla extract.
(3 if excluding honey)
Add 3 Booja Booja Champagne Truffles.
Heat until the Booja Booja dissolves, and soya milk begins to bubble.
Dust with Green & Blacks cocoa powder, for extra richness you can add a teaspoon of Green & Blacks cocoa powder.
lastly enjoy!